Crème de la Cocoa

Cakes • Chocolates • Desserts

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  • Egg-Based Desserts – Summer Pro Pastry Series

Egg-Based Desserts – Summer Pro Pastry Series

75.00
egg break.jpg

Egg-Based Desserts – Summer Pro Pastry Series

75.00

Date: Saturday, July 6th at 2 pm

Learn to bake velvety smooth egg based desserts that range from crème
brulee, mousse and custards. Take home what you make!

Duration – Approximately 1.5 - 2 hours
Designed for guests 18 years of age & older
Location: Kitchen

*If you purchase five or more tickets, each ticket per class is $65 with code SUMMERPRO

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Date: Saturday, July 6th at 2 pm

Learn to bake velvety smooth egg based desserts that range from crème
brulee, mousse and custards. Take home what you make!

Duration – Approximately 1.5 - 2 hours
Designed for guests 18 years of age & older
Location: Kitchen

*If you purchase five or more tickets, each ticket per class is $65 with code SUMMERPRO